Amba Halad (Turmeric)
This is a mango ginger pickle. For the uninformed, mango ginger is not a type of mango or ginger, but is a distinctive, glamorous kind of turmeric. Just FYI, our organic stock is loaded from our happy friends at the Farm of Happiness, Ratnagiri.
250 GMS, 500 GMS
How do you convince an experienced pickle maker, all-traditional, strict mother to mix olives and jalapenos in a pickle? At first, we never dared. However, when we did – mother not only concocted a lovely recipe but also told us, “All art begins with experiments”. And that she loves James Bond movies too!
The Greek sounding name traces its roots to Mharo Rajasthan. While you were busy clicking selfies wearing their vibrant headgears, they were silently rustling up a delightful combination of the berry ker and the bean sangri, showered in spicy wonders. Khamma Ghani!
No, Gunda Keri is not a wanted gangster. Gunda is manjack in Gujarati. Now what manjack is, even I don't know. But seasoned pickle tasters are brave and eager to try anything new. In case of Gunda Keri, since it is made in a strictly vegetarian household, a little bit of courage will do.