Khatti Keri Mustard
Anywhere in the world, when someone says “achar”, the image of khatti keri floats in their minds.It is probably the mother of all pickles. A legend waiting to claim its place in the ranks of Harley Davidson, Zippo and Old Monk.
Gol is not round, its jaggery in Gujarati. You must have noticed how simple pickles can be of great linguistic importance. But right now, you are craving something sweet. With a little sour thrown in. And linguistics is of no concern.So dip into this rustic mango-jaggery melange and the only word you'll understand is mmmmmmmm.