Olives and Jalapeno
How do you convince an experienced pickle maker, all-traditional, strict mother to mix olives and jalapenos in a pickle? At first, we never dared. However, when we did – mother not only concocted a lovely recipe but also told us, “All art begins with experiments”. And that she loves James Bond movies too!
There are days when the fridge is empty, the markets are shut and you are lazy. On days like these, a simple dal, steaming rice and mixed pickle can become your new comfort recipe. A carnival of ingredients, this full bodied mix is blended in mustard oil for that twang!
Contains: Mango, Green Chillies, Carrots, Ginger, Garmar, Karvanda, Ker & Lime
The Greek sounding name traces its roots to Mharo Rajasthan. While you were busy clicking selfies wearing their vibrant headgears, they were silently rustling up a delightful combination of the berry ker and the bean sangri, showered in spicy wonders. Khamma Ghani!